1.7K views · 31 reactions | How to eat the famed Jordanian dish Mansaf with yo ur hands, as demonstrated by our pretty cool guide, Khaled  | My Halal Kitchen by Yvonne Maffei | Facebook

Celebrating Ramadan at home? Chef de Cuisine Suhaib Omar teaches you how to cook Jordan’s most celebrated dish, present at almost every joyous event: mansaf. Jameed, the delicious essence of mansaf, can be easily prepared at home by boiling sheep’s or goat’s milk. Serve it with turmeric rice or any rice of your choosing, and top it with delicious almonds and pine nuts for the finishing touch. #FSConnectsAtHome #FSTaste #Ramadan | Four Seasons Hotel Bahrain Bay