A great way to use up leftover rice, this quick fried rice cooks up with eggs, vegetables and Chinese sauces. Ingredients: Eggs 1 tbsp Oil Salt Black Pepper 1 cup Basmati rice (cooked) Oil 2 tsp Ginger, crushed 2 tsp Garlic, crushed 1 tsp Chilli flakes 2 Spring Onions, whites 2 tsp Soy sauce Salt Spring Onions, green Vinegar Method of preparation: Heat a wok, add oil, eggs, scramble it quickly and season it with a pinch of salt and pepper. Take it out in a bowl and in the same pan, add oil, ging

Fried Rice is all time-go recipe which is loved and prepared everywhere. Thai Chicken Fried Rice includes healthy vegetables, chicken and special Thai Basil leaves. All these ingredients together make this dish rich in flavour and taste. Thai Chicken Fried Rice is served with hot and spicy Thai Chilli Sauce. Ingredients: (Serves 2) For Sauce Mixer: - 3 tbsp Oyster Sauce - 1 tbsp Soy Sauce - 2 tsp Brown Sugar For Marinating Chicken: - 150 gms Boneless Chicken (sliced) - 1 tbsp Fish Sauce - Black