Seafood Gumbo Recipe 🔥🔥Ingredients:For the Roux: • 1 cup vegetable oil • 1 cup all-purpose flourFor the Gumbo: • 1 lb andouille sausage, sliced • 1 lb crab legs, cleaned and cut into pieces • 1 lb blue crab, cleaned and cut into pieces • 1 lb shrimp, peeled and deveined • 1 pint oysters, shucked • 2 ears corn on the cob, cut into chunks • 1 large onion, finely chopped • 1 large green bell pepper, finely chopped • 2 celery stalks, finely chopped • 4 cloves garlic, minced • 1 (14.5 oz) can diced

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