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0:58
Cookies Cream Popcorn! Taking regular popcorn to the next level with chocolate cookies and white chocolate 😎 To make this Cookies Cream Popcorn I warm 1/4 cup of olive oil in a large pot over medium heat. I toss in 2 kernels and once they pop I know the oil is hot enough for the rest. I add in 1/2 cup of popcorn kernels and give it a stir. You’ll want to give the pot a hearty shake every few seconds for about 5-8 minutes or until the popcorn slowly stops popping. Remove from the heat and pour i
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8 months ago
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Jacqui Saldaña
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