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21:24
YouTube
Bon Appétit
Inside the World’s Largest Dry-Aged Meat Facility | On The Line | Bon Appétit
Bon Appétit spends a day on the line with Pat LaFrieda, head butcher at Pat LaFrieda Meat Purveyors. Supplying meat to the most notable restaurants and hotels for over a century, Pat LaFrieda processes hundreds of thousands of pounds of meat a day and is home to the world’s largest dry-aging room. Take a look inside their operation and see ...
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When a meteor carrying a destructive plant strikes the world, a suicide squad is given hours to save their post-apocalyptic city from total collapse. Warriors of Future, 2 December. | Netflix
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5.2K views · 107 reactions | Iron Meat is set in an apocalyptic future overrun by "The Meat," an iron-ravenous mass mutating everything in its path. Blast your way through retro-inspired stages to uncover the shocking horrors in this run-and-gun arcade shooter game. #IGNSummerOfGaming | IGN | Facebook
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IGN
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