Lazy Day Flatbread (No oven needed!) Dough: - 2½ cups (300g) all-purpose flour - 1 tsp (3g) instant yeast - 1 tsp (5g) sugar - 1 cup 1 tbsp (250g) warm water Filling: - 2 tbsp toasted white sesame seeds - 4 tbsp sugar - 1 tbsp flour Steps: 1. Mix dough: - Combine flour, yeast, sugar, and warm water. - Stir until no dry flour remains. - Rest 10 minutes, stir again until smooth. - Cover and let rise until doubled (about 1 hour). 2. Make filling: - Mix sesame seeds, sugar, and flour in a small bowl
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