A recent study offers the first comprehensive examination of regional differences in Atlantic bluefin tuna catches from Ireland’s scientific catch-and-release fishery. Both catch rates and fish sizes ...
Researchers found that 11 fishing vessels accounted for 73 percent of dark journeys off West Africa, offering insights for targeted illegal fishing investigations New research identifies fishing ...
The EM4SSF project is collecting GPS data from small-scale fishing vessels in five European countries to support fisheries management and marine planning The EM4SSF project is tracking small-scale ...
Explore GSA's commitment to responsible aquafeed sourcing, stronger certification standards, transparency and collaboration across the seafood supply chain.
Hatch Blue's latest report examines barriers to U.S. aquaculture investment and identifies growth opportunities for the ...
Universidad de Los Lagos plans to expand farmed turbot production in Chile, targeting domestic markets and potential global ...
New research highlights workplace safety concerns in Norwegian aquaculture, including near misses, health risks and ...
The University of Stirling has received $3.2 million to study antimicrobial resistance in Vietnam’s pangasius farming ...
Study of a historic Baltic herring fishery collapse shows why fisheries management must consider environmental, economic and ...
Study finds that oyster reef restoration in Chesapeake Bay supports larger fish and maintains high oyster cover up to a ...
Researchers from Australia and Canada question whether kelp forests can still act as carbon sinks in a warmer ocean of the ...
Long driven by environmental goals, the seafood industry should give renewed attention to social impact funding, a recent ...
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