The Special Eurobarometer, carried out in May and June 2026, found that more Europeans hold a negative view of these foods ...

Sacramento-based BMC Ingredients has received an approval letter from the Food Safety and Standards Authority of India (FSSAI ...

Canadian plant-based nutrition company Novagevity has received C$344,602 from Natural Products Canada (NPC) to develop two new products under its Sperri brand: Sperri Control, a drink formulated for ...

A desert microalgae project from New York University Abu Dhabi (NYUAD) and a plant starch program from Cornell University are ...

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The court-appointed receiver handling the US assets of defunct cultivated meat company Believer Meats has received a letter ...

Russian dairy processor Milk Logic (Logika Moloka) has completed its acquisition of Poligrin LLC, the owner of 5Yes!, a premium plant-based drinks brand sold mainly to coffee shops, restaurants and ...

Researchers at the University of Greenwich and Heriot-Watt University in Edinburgh have found that potato protein can give ...

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Tokyo-based Kinish, which develops dairy alternatives from rice, has raised ¥490 million (approximately $3.1 million) in the ...

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