Airports aren’t known for the haute cuisine but with strong showing of homegrown favorites — plus some well-loved chains — travelers headed through the Minneapolis-St. Paul International Airport can a ...

Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities. He's a native Chicagoan and has been with Eater since 2014. No one was hurt ...

James Beard Award-winning chef Gavin Kaysen is reviving Bellecour, his French restaurant that closed in the summer of 2020, ...

Serena Maria Daniels is a former editor for Eater, Midwest region, responsible for coverage in Chicago, Detroit, and the Twin Cities. She's a longtime Detroiter, by way of the West Coast and has been ...

Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities. He's a native Chicagoan and has been with Eater since 2014. While Wrecktangle ...

The space at 1601 W Lake Street will trade in pastas and pizza for vegetarian and low-dose cannabis. Placemaker Hospitality Serena Maria Daniels is a former editor for Eater, Midwest region, ...

Serena Maria Daniels is a former editor for Eater, Midwest region, responsible for coverage in Chicago, Detroit, and the Twin Cities. She's a longtime Detroiter, by way of the West Coast and has been ...

Sleek new signage is among the many changes at the newly imagined St. Pierre Steak and Seafood. St. Pierre Steak and Seafood Serena Maria Daniels is a former editor for Eater, Midwest region, ...

Mike Yuen and Tony Gao met in 2021 on the opening team of Union Hmong Kitchen at Graze food hall — they connected readily over their shared experiences as Chinese American chefs, as much over their ...

Southwest Minneapolis pizzeria Fast Eddie’s is closed as of October 31 after being forced out by the building’s new landlord, who plans to open his own restaurant in the space, according the the ...