Go ahead, eat chocolate cake every day. One healthy cookbook author gives us permission — and a recipe that’s protein-packed. Rachel Riggs’ signature unfussy cake asks for just one bowl, a single ...

Mississippi Coast bakeries present four distinct king cake styles and local traditions. Le Bakery, a Gulfport French bakery, Dolce and Palace offer guava, raspberry, millionaire King cakes sell ...

King cake season begins on Jan. 6, the Epiphany, and runs through Mardi Gras. Numerous bakeries and cafes in the Pensacola area offer homemade king cakes in a variety of traditional and unique flavors ...

The Mardi Gras season officially began on Twelfth Night, Jan. 6, and lasts until Fat Tuesday. During this time, the delicacy of king cake is enjoyed. Louisiana residents often eagerly anticipate when ...

Today is the big Wuzzleburg Derby, and Wubbzy's car is run-down. So, Widget repairs it up with the right tools and makes it extravagant. Wubbzy adopts a fleegle and he feeds him candy instead of the ...

There are few things as life-affirming as baking a chocolate cake from scratch, but sometimes it’s simply not possible. Maybe your kid is sick, or you’re running late, or you forgot to pick up ...

Award-winning baker Dorie Greenspan knows how to make an elaborate tiered wedding cake cascading with flowers, or a sculpted Darth Vader cake. But she's pretty clear that she doesn't want to. Her true ...

Last week, I stumbled upon a headline that made me pause mid-scroll: “Enough With the Ugly Cakes.” The op-ed, published in The Cut on July 11, was paired with a collage of ornate confections — a ...

It’s That Simple is our series about recipes so easy, you can make them with your eyes closed. Think tiny ingredient lists, laid-back techniques, and results so delicious you’ll text home about them.

Inside a Walmart store in New Jersey, a worker puts the finishing touches on a cake with an edible ink Sponge Bob on top. A colleague creates a buttercream rosette border for a different cake, while ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. For many people, including myself, boxed cake mix is the entry point to baking. It’s both convenient to use and ...