The Franklin Oyster Bar & Eatery, bringing fresh oysters to Oakland County from the country’s best terroirs, was No. 1 on the 2026 Detroit Free Press/Chevy Detroit Best New Restaurants and Dining ...

Escher Walcott is a Writer/Reporter at PEOPLE, covering stories in Entertainment, Style, Human Interest. She joins having written for several popular news publications, including Glamour, Refinery29, ...

Food influencer Emma Amit has reportedly died after eating a toxic crab. Multiple outlets reported that Amit, 51, died in the hospital on February 6, two days after she filmed herself eating the toxic ...

Philippine officials are warning the public to exercise caution after a food influencer allegedly died from eating a poisonous crustacean known as a “devil crab.” The victim, Emma Amit, 51, had ...

For over 5 years, Arthur has been professionally covering video games, writing guides and walkthroughs. His passion for video games began at age 10 in 2010 when he first played Gothic, an immersive ...

The Joe's Crab Shack in Jacksonville Beach, Florida, is closing and will be converted into a Bubba Gump Shrimp Co. The chain has been closing locations since its previous owner filed for bankruptcy in ...

Seafood restaurant Joe’s Crab Shack is closing its Jacksonville Beach restaurant and converting it into another chain owned by its parent company, Landry’s Inc., according to a statement from the ...

101 Crab, a new restaurant offering high-quality signature seafood dishes, has opened its doors at the former Hometown Buffet location off South Bradley Road in Santa Maria. The restaurant's menu ...

While the Dungeness crab fishing season opened on Monday, many fishermen did not head out on the water. “Not today with the bad weather,” said Sal Tringali with Monterey Fish Company. On top of recent ...

The long-delayed local commercial Dungeness crab season is expected to begin Monday, but seafood lovers eager for fresh local crab will have to wait a bit longer. High winds and rough seas off the San ...

Forty-thousand oysters, lobster worth $400,000 and a cache of crabmeat all were stolen in separate incidents within weeks of each other in New England. The first seafood vanished on November 22 in ...