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The News-Herald
17h
Great meals and leisurely dining remain a focus in France
Food and eating in France has changed. My two-week mid-September visit followed the Olympics, which drew more than 11 million ...
18h
The Old-Fashioned Apple Dessert I'm Been Making for Over 15 Years
Heat the oven to 300ºF. Place 1 (1-pound) loaf cubed challah or brioche in an even layer on a rimmed baking sheet. Bake until ...
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