We’re nearly through – can you feel the lift of the lighter evenings? Even though it’s still cold and damp, and most definitely layer-wearing weather, at this time of year, my appetite begins to shift ...

Expert DIYer April Wilkerson shapes Cornelius the Chicken from wood using a chainsaw, even as a first-timer with this tool.

Honey, fresh ginger, chili-garlic sauce, garlic, and balsamic vinegar combine with a little butter to make a gorgeous glaze ...

A clear, deeply flavored chicken stock made the traditional way with whole chicken, wings, aromatics, and a gentle simmer is a versatile kitchen staple that elevates soups, sauces, and grains. Breana ...

There are many ways to roast a chicken, and we determined the absolute best. Spatchcocking and roasting a chicken is the best method, yielding the crispiest skin and evenly cooked, juicy meat.

There are many ways to cook chicken. You can fry it, bake it, boil it, and even roast it, and it is all very delicious. But Binging with Babish took cooking chicken to a whole new level by cooking ...

As food prices climb, a whole, glistening bird is especially attractive to restaurant owners and diners alike. By Matt Yan For $27 at Johnny’s in Williamsburg, Brooklyn, the whole rotisserie chicken ...

Beginning in 2027, Amazon will deploy on-site food waste conversion technology in Whole Foods Market stores that will turn fruit and vegetable scraps from back-of-house operations into a nutrient-rich ...

Whole Foods Market has a plan for all those fruit and vegetable scraps piling up in the back of its stores: Turn them into chicken feed. Starting in 2027, Whole Foods will use Mill Commercial, an ...

This week I wanted to cook once and have it easily turn into meals for the week. It took me less than a minute to decide roasting a whole chicken was the way to begin. On night one, I roasted the ...