Black pudding—also known as blood pudding—is one of the essential ingredients in a full Irish breakfast, but it’s well worth introducing its deep, savory flavor to your favorite dinnertime meatballs.

The classic English fry-up appears to be changing as Gen Z are trading traditional black pudding for trendy additions such as avocado, kimchi, and smoked salmon. A mere 13 per cent of foodies aged ...

The Bury Black Pudding Company has been acquired by UK-based Panicium, a buy-and-build entity focused on the artisan food sector. Suppling into retailers such as Tesco, Sainsbury’s, Asda and Morrisons ...