Marjolein specialises in breast cancer and sees the effects of smoking on her own patients. “If a patient who smokes requires ...
This research project aims to help teachers make these important distinctions by combining neurobehavioral measures of ...
How much food is enough? How much living space? How quickly should you be able to see a doctor before we call your situation ...
We want to hear your story! From Maastricht to Brussels and beyond, UM alumni are shaping policy, driving innovation and ...
The 2026 Nobel Prize in Economic Sciences, awarded to Robert E. Hall and Michael Woodford for their contributions to the microeconomic foundations of macroeconomic stabilization, feels particularly ...
Kelly Geyskens and Peiran Jiao are appointed Professors at Maastricht University School of Business and Economics (SBE). Working in different fields of research, they share an interest in ...
Maastricht University (UM) positions itself as part of the early majority in adopting Generative AI (GenAI), recognising its potential to transform education, research, and operations. As a disruptive ...
Surely there can be no upsides to scrolling each day through platforms that encourage us to compare ourselves unfavourably with others? There are in fact benefits, says Philippe Verduyn, associate ...
The Executive Board of Maastricht University was recently informed that the investigation into the 2019 cyberattack has been successful. After a long and complex process, the Netherlands Public ...
Eva en Romy, twee studenten aan de Faculty of Health, Medicine and Life Sciences van de UM, hebben een jaar vrij genomen van hun opleiding om directie te voeren van de stichting Mens Achter de Patiënt ...
Hosting Offer to develop a MSCA Postdoctoral Fellowship Application at the Mental Health and Neuroscience (MHeNs) Research Institute, Maastricht University, The Netherlands. The Research Intensive ...
It all started with chocolate… In my life, most good things start with chocolate. Anna Harris (FASoS), Ilse van Lieshout (Marres – House for Contemporary Culture) and I were eating chocolate and ...