Strong nutrition policy has two inseparable goals: assuring that food served is nutritious and that everyone who needs it can ...

Alicia Jackson endorsed a key FDA policy change on hormone replacement therapies while holding at least $115,000 in stock in ...

There are thousands of chemicals in our foods and food packages. Getting a handle on them can feel like learning a new language. Without a solid foundation, it’s tough to know what matters. How are ...

Proteinmaxxing? Fibermaxxing? Strengthmaxxing? Healthmaxxing? Here’s what works, what’s risky, and what’s a waste of money.

I adore this salad’s bright bits of fruit, crisp greens, and tart-sweet vinaigrette. No pomegranate molasses? Use bottled balsamic glaze instead. If you’re not serving the salad with a feast, add some ...

This dish pops thanks to the vivid color and tart tang of blood oranges. If you don’t have any of the beauties on hand, substitute the juice of 1 navel orange plus 1 Tbs. lemon juice. Maple syrup is a ...

I love raw ginger’s spicy zing, so I add mine after the chutney has cooled. Prefer a milder chutney? Ginger mellows when you cook it, so add yours with the other ingredients in step 1. Got any ...

I’d serve this salad cold as a side dish or at room temperature as a main dish. Because the lentils absorb the vinaigrette, dress them as close as possible to serving. This recipe was developed by ...

Use this herbaceous sauce from Argentina to brighten up roasted vegetables, chicken, or fish. You can use all parsley or all cilantro instead of half and half. The leftover sauce will keep in the ...

Today, the Center for Science in the Public Interest launched a five figure ad campaign featuring New York mothers, including ...