A recent genomic survey of N.C. black bears from mountain and coastal habitats reveals distinct differences in genetic health and diversity between the populations, with coastal bears exhibiting ...

NC State is now one of nine institutional members of the American Association for the Advancement of Science (AAAS), the world’s largest multidisciplinary scientific association dedicated to advancing ...

There are plenty of opportunities to learn about food and connect with nature at the Agroecology Education Farm this fall, including Harvest Fest on Oct. 24. Farm manager Sara Snyder works at the ...

Watch for an email on Oct. 21 with a link to the online Employee Engagement Survey, and give your feedback on key measures of job satisfaction. Between Oct. 21 and Nov. 11, 2026, NC State faculty and ...

News from NC State University Data centers are now the largest financial bet in US history ...

News from NC State University Well Actually: They’re delicious, popular and versatile – but how healthy are berries?

North Carolina State University has been selected by the National Oceanic and Atmospheric Administration (NOAA) to lead a new regional initiative helping communities across the South Atlantic prepare ...

Three-time NC State graduate and NASA astronaut Christina Koch has been named the national space agency’s acting deputy chief engineer, elevating her to the ranks of management and ending her ...

A new study underscores the extent to which digital policies cannot be separated from energy policies. The research evaluates the relationship between information communication technologies and carbon ...

Researchers have demonstrated a technique that uses a laser to produce a plasma beam antenna capable of transmitting radio waves. “The plasma beam antenna looks like a lightsaber and is tunable, ...

A new textile used to cover strawberry plants more than tripled strawberry yields in tunnel field tests, without negatively impacting plant health. The technology could also significantly reduce water ...

The Oreo cheesecake was cold, smooth and creamy, with a slight crunch from the pieces of dried cricket sprinkled on top and nestled in the filling. It wasn’t a dish normally on offer at Case Dining ...