This isn’t his first rodeo in the area, however. The Ethiopian-born, Swedish-raised chef made a short-lived DMV debut inside MGM National Harbor back in 2016, christening the Maryland casino alongside ...

Emily Venezky is a Social Media Manager at Eater and a proud Washingtonian. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes. In our Dining ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Colada Shop’s busy founder Daniella Senior is at it again, this time with Bar Nuestro – a ...

Emily Venezky is a Social Media Manager at Eater and a proud Washingtonian. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes. Hush Harbor, a ...

Food news and dining guides for Washington, D.C. Where to find wood-fired Neapolitan pizza, New York slices, Detroit-style squares, and free-form Roman pies ...

Billionaire restaurateur Tilman Fertitta takes over the thin-crust favorite – and its D.C. and National Harbor restaurants aren’t welcome in the new family ...

Ray’s Hell Burger, the last business standing in the family of restaurants that started with Ray’s the Steaks, appears to be closed, at least for now, after more than three years in Mount Vernon ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. D.C.’s resident dining association announced the winners of the 43rd annual Rammy Awards on Sunday, ...

Emily Venezky is a Social Media Manager at Eater and a proud Washingtonian. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes. There were no ...

José Andrés has become the latest big-name chef to shutter a D.C. restaurant during a novel coronavirus pandemic that has devastated the hospitality industry over the past three months. ThinkFoodGroup ...

The all-you-can-eat food special is a comforting American tradition, especially considering how popular buffets are both locally and across the country. There’s something reassuring about paying a ...