Researchers have found a surprising way to turn sunflower oil waste into a powerful bread upgrade. By replacing part of wheat flour with partially defatted sunflower seed flour, breads became ...

Researchers have discovered that a little-known by-product of sunflower oil production could dramatically improve the nutritional value of bread.

Understanding the Impact of Cooking Oils In many Indian kitchens, oils such as mustard, peanut, and sunflower are staples for ...

They are tastier than pills and easier to swallow. But before you make the switch, find out what supplements to avoid getting ...

Cardiologists emphasise that fats like ghee and butter aren't inherently bad; moderation and type matter more. Unsaturated ...

The National Bank has named the main reasons for the slowdown in inflation in January.This is stated in the report of the NBU, the Ukrainian News agency ...

10 best body oils that will leave skin feeling nourished - Whether scented with essential oils or fragrance-free, these glow-getters will soak in quickly ...

Where once in a café you would simply need to choose between a flat white, cappuccino or latte, these days, it’s all about the milk. Oat, almond, pea, soya, or good old cow’s, the options are ...

A small randomized controlled trial, published December, 2025, showed that consuming 250 mg of vitamin C a day (2 small kiwis) for eight weeks led to thicker skin, indicating collagen production, and ...

Yield improvements, water usage, and trade: three words that sound like a politician’s manifesto brainstorm. Yet, they are the three major factors holding everything together when it comes to food ...

Making the food swap mid-morning can be a key step in trying to lower your cholesterol and high blood pressure ...

Price Inflation Has Made Olive Oil More Expensive Than Ever 37 USD per metric tonne in January 2024, and that reality isn't likely to change soon. When you're following the Mediterranean diet, which ...