Martha Stewart on MSN

How to freeze lemons—whether you need juice, zest, or whole fruit

It's a simple and effective way to preserve this favorite citrus.

13 Vintage Culinary Tricks That Prove Grandma Knew What To Do in the Kitchen

If you're looking to be a star in the kitchen, all you need to do is turn to our matriarchs and learn right from the source. Full of vintage wisdom, tips, and tricks, our grandmothers and their ...
Foodie on MSN

The best way to freeze prime rib, hands down

Happen to have some extra prime rib on hand? Freeze it the right way to best preserve this prized cut for the longest period ...

The 9 Best High-Protein Meals, According to Athletes, Nutritionists, and Chefs

“My Thai green curry is high-protein and packed full of iron and fiber. Eating spinach before sport helps boost blood flow ...

How ANYONE can eat Michelin-starred meals from leftovers with my ‘odds and ends’ cooking method – and save £1k a year

MICHELIN-starred chef Galton Blackiston has spent nearly 30 years whipping up culinary masterpieces for hungry punters paying hundreds of pounds for his grub. But there’s no need to spend a ...

Food you can freeze: Eggs, milk, rice and potatoes

Freezing and defrosting takes planning – but Lent offers a chance to develop a habit that’s good for your pocket and for the ...