Disneyland Resort is always changing, and one of the biggest upcoming changes is one that’s set to be absolutely massive in ...

The Disneyland Resort is turning 70 and throwing a year-long party. There'll be new shows, the return of a fan-favorite ...

The new building is slated to one day house a Porto's Bakery in Downtown Disney, the shopping and dining complex outside the ...

Big changes are coming to Disneyland Paris: new Frozen and Lion King lands, hotel overhauls, and fresh dining and shopping in ...

Disneyland files demolition permits for the former La Brea Bakery — meaning Earl of Sandwich is on the move again.

The refurbishment of "it's a small world" at Disneyland Park is ongoing, and the walls have shifted to reveal more completed ...

Disneyland Paris is working hard to reimagine all the areas of the resort which includes not just theme parks and hotels but ...

IL Greco restaurant owner changes hands on April 13. After nearly three decades, the owner of IL Greco, a Greek mainstay eatery in Victoria says he’s selling his family business to start a new ...

Here are four key changes coming to the beloved waterfront eatery next year. To become BoDocks, Dockers will undergo a renovation that mimics its sister restaurant’s open and airy atmosphere.

Amato partnered with the Jackson Creative Group to create a new atmosphere within the restaurant. Changes include a relocated bar, new bathrooms, new tables and chairs, new lighting and layout.

Lululemon replaces the former ESPN Zone while a boba tea cafe and Nectar Life beauty shop join the growing lineup.

To best meet student needs, UTSA Dining will implement changes for the 2018-19 academic year that advance several student-centered goals. Students will see increased diversity of food options, ...