Around 8.84 billion litres of milk was processed last year despite farmers experiencing repeated milk price reductions ...

There was strong output across both the dairy and tillage sectors last year, while beef and sheep production fell - according to a report from Teagasc on Ireland's agri-food sector.

The latest episode of Inside Dairy, the new dairy podcast from the Irish Farmers Journal now is available to listen now.

The proportion of dairy calves sired by beef bulls increased significantly in 2025, a new Teagasc report has found. Some 63% of dairy calves born in 2025 were registered to a beef sire in 2025, up ...

In the heart of Lisnaskea, a milk vending machine is quietly changing the way people buy one of the most familiar staples in ...

Consultancy Climeaction is expanding into software with an application aimed at the multinational food industry after investing €2.8 million to grow the business. The Cork -based firm, which advises ...

Last year was a good grass growing year with grass production increasing to an average of 13.2 tonnes dry matter per hectare in 2025 as measured by ...

The bill for compensating farmers whose cattle have been infected with bovine TB (bTB) has doubled in just five years to more ...

A report published by the ICMSA estimates dairy farmers could lose about €1.3bn over the next 12 months, with Cork dairy farmers losing €320m in direct income alone ...

Ireland has a rich food tradition. We're famous for our dairy, fish, seafood, butter, and more; we have numerous Michelin-starred restaurants, famous chefs, and are world-renowned for our hospitality.

While the current milk price paid to dairy farmers is around 33-34 pence per litre, in many cases down by 50 per cent from ...

A new agri-business has been established in Trillick, with a focus on providing practical, reliable support to farmers when they need it most.