Chicago is a city with a rich food history and scores of iconic restaurants, including these ones, which come with celebrity ...
The Food Network even removed a promotional picture of her for episode 11 in season 33 of the hit cooking show; only her former co-host and chef Jeff Mauro, who worked with Mark Long on "The Challenge ...
In honor of National Pizza Day on February 9, Chicago-based Food Network star Jeff Mauro shared a deep-dish recipe with Us Weekly that’s close to his heart — and hometown. As a proud Windy City native ...
1. Add the chicken to a bowl with the garlic, salt and pepper. Mix and let it sit for 30 minutes. Mix the egg, potato starch, and water in a bowl. Heat 3-4 inches of oil to a pot over medium high heat ...
I'm a chef with 15 years of experience, and I often teach people how to make this roast chicken. The trick is to brine the bird for 24 to 48 hours before cooking it in a preheated Dutch oven. It ...
Dive into this mouthwatering pasta recipe crafted by a talented chef! This video showcases a step-by-step guide to creating a delicious pasta dish that will impress your taste buds. Discover the ...
I passed through the front sidewalk patio and breezed up to the little bar. I removed my jacket and spread it over my seat, plopping down. “Hey, Tommy,” I said, settling in. “What’s up?” asked Tommy ...
ORLANDO, Fla. — In today’s Chef’s Kitchen, is a pair of dishes with global influence from a family-run business. The Drake Kitchen + Bar is located in downtown Orlando. The chef and owner, Heberto ...
A pizza joint in Minneapolis started slinging sunshine when their city turned ice-cold. As of Jan. 7, Wrecktangle Pizza — a restaurant serving sandwiches, burgers and rectangle pies — has focused its ...
When a global airport concessionaire first approached Chef Johnny Hernandez to open a restaurant in the San Antonio International Airport more than a decade ago, the first thing he did was hop on a ...
CHELSEA, MI — Nate Wegryn has one goal in mind: to work at actor Jeff Daniels’ new music venue and restaurant in Chelsea “until I don’t work anymore,” he said. The restaurant passion runs in his ...
Heat oven to 350 degrees. Pulse bread in a blender or food processor until breadcrumbs form. Transfer crumbs to a bowl and mix with melted butter and Italian seasoning. Spread mixture on a sheet pan ...