To honor the conclusion of Women's History Month, we took time to talk with various leading members of Females in Mass ...

Researchers attempted to ascertain the relationship between vitamin D levels in athletes and the structural and functional ...

The Mead Group at UNC Wilmington studies the occurrence and transport PFAS in wet and dry depositions, tracing their sources to inform regulators. In the first part of our interview, we spoke with ...

Radenkovic is a PhD candidate at KU Leuven and a member of FeMS. Her research focuses on inborn metabolic disorders (IMD), like congenital disorders of glycosylation (CDG), omics techniques such as ...

In this final part of our interview with Ezgi Gürler of Females in Mass Spectrometry, we ask about her upcoming research that will occur during her tenure at DESY-CSSB and Uppsala University.

In this second part of our interview with Ezgi Gürler of Females in Mass Spectrometry, we ask about her time at BIOCEV ...

Frankincense essential oil is known for its anti-inflammatory, antioxidant, and therapeutic properties. A recent study ...

Bhanti, Srinivasan, and Burch provide a comprehensive overview of the key analytical challenges chemists face today in detecting nitrosamines in pharmaceuticals.

Srinivasan, Bhanti, and Burch discuss the evolving regulations on nitrosamines and its impact on their work.

A study in Food Science & Nutrition evaluated the antioxidant and preservative effects of Epilobium angustifolium extract on ...

Interest in applying artificial intelligence (AI) and machine learning (ML) to chromatography is greater than ever. In this ...

In this first roundtable discussion focused on Women in Chromatography, LCGC International spoke with Diane Turner, Jacqueline Hamilton, and Caroline Gauchotte-Lindsay, who discussed emerging trends ...