Hospitality operators have criticised the Budget for offering little relief from rapidly rising costs, with business rates ...
The head of wine at London’s Goodbye Horses on the Ardèche, fellow somm Nathalie Nelles and why he believes calling wines ...
Puffy will open on 17 November, followed by Junk in the first week of December. The openings will give each brand four London ...
East London pizza restaurant Voodoo Ray’s is entering ‘a new chapter’ under one of its most long-standing team members after ...
Al Molo, a new family-run Italian restaurant and low-intervention wine bar, will open in Harbord Square, Canary Wharf, next ...
The new chancellor’s maiden Budget has proved disappointing for the wider hospitality sector, with calls for a lower VAT rate and relief on employer National Insurance contributions going unanswered.
Pete Holt, the pub operator behind the Southampton Arms in Kentish Town, has bought The Old China Hand, a Grade II listed pub in Clerkenwell, London. Located at 8 Tysoe Street, a short distance from ...
The future of London pizza stalwart Voodoo Ray’s is in doubt after the company behind it entered creditors’ voluntary ...
Fynveur, an investment holding owned by Artal and advised by Invus, has acquired a majority stake in Mission Mars for an ...
The Turkish restaurant credited with inventing the modern döner kebab has arrived in London – but its signature dish is a ...
Café Spice Namasté, the high-profile Indian restaurant founded by chef Cyrus Todiwala and his wife Pervin, has announced it ...
The Portuguese-born head chef at Isabel Mayfair on Nuno Mendes, her trusty Victorinox serrated tomato knife and her grandma’s ...
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