8 ounces stracchino cheese or soft goat cheese, cut into 1/2-inch dice 1. Cut each head of radicchio in half lengthwise and place them, cut side up, in an 11- by 16-inch baking dish. Remove the ...

DO you remember the first time you saw the word “radicchio”? The first time you tried to say it out loud? Now, how about the first time you cooked it? We didn’t think so. Radicchio may have gone from ...

Serves 8-10 as a first course, 6 as a main 4 heads Treviso radicchio 6 large portobello mushrooms, cleaned 1/4 cup red wine vinegar 4 garlic cloves, thinly sliced 4 salt-packed anchovy fillets, rinsed ...