Simmer chicken thighs with coconut milk and spices including turmeric and cloves for a warming meal perfect served over rice. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer ...

Meera Sodha’s classic recipe, rich with deep flavors of cinnamon and cumin above a low flame of chiles, needs mopping up with naan. By Sam Sifton Meera Sodha’s chicken curry.Credit...Photograph by ...

I feel you: There's something about the word "curry" in a recipe title that might make you swipe left. You might think that it's going to take a lot of time, or require a bunch of of ingredients that ...

Now is either a really good time to improve your cooking skills, or it’s a terrible time. Probably it’s both. Most of us are stuck at home with far more meals to feed ourselves than normal. Some have ...

Canned pumpkin and coconut milk make this curry easy to whip up in less than an hour. Let’s start with the difference between the two: Pumpkin puree is just simply pumpkin with nothing added to it.