(NATIONAL) — High food prices and a looming SNAP freeze have made it necessary for many Americans to find ways to save on groceries and stretch the contents of their pantries. It turns out, our ...

It could be argued that the world’s cuisines owe a lot to the long history of food preservation — the ingenious and unexpected ways to prolong the lifespan of food that have allowed humans not only to ...

WELCOME TO TODAY’S GROW IT GREEN. I’M JACQUELINE THOMAS. WE’RE AT PAWTUCKAWAY STATE PARK, AND TODAY I’M TALKING WITH SEAN O’BRIEN FROM THE UNH EXTENSION. AND WHEN IT COMES TO FRUITS AND BERRIES, THERE ...

If you think something is off with added smoke flavouring in salmon, you're not alone. Many consumers are skeptical of salmon that hasn't been smoked ...

Dehydrating foods can be an easy and effective way to prolong the shelf-life of ingredients, maximize storage space, and enjoy your favorite foods all year long. Dehydrating food is a preservation ...

1. Cutting-Edge Techniques: Compared with traditional physical and chemical methods used in food preservation, biological preservation technologies have attracted extensive attention from researchers ...