In the winter I tend to do more brunch-style entertaining. I’ve come to realize that part of the reason for this is because I like to have people over when there is daylight. In the summer it is easy ...

Stratas are easy to prepare for large groups, and this recipe is comforting without being overly rich. (Recipe Courtesy: Adrianna Adarme of the Fresh Tastes Blog). Place bread cubes in the bottom of a ...

Bread pudding conjures up sweet, dessert memories for most people, but this homey dish has a savory side too. It’s called a strata, and you can even serve it for breakfast. You can work most of the ...

It doesn’t take much, I’ve discovered, to make a memorable breakfast casserole, but it does require a small investment in a few quality ingredients — like good bread and excellent cheese — and perhaps ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

1. Lay bread slices out on baking sheet for 4 to 12 hours, turning them occasionally to help the bread dry out. 2. In large saucepan, boil 2 inches water. Add greens and cook over medium-high heat for ...

Leftover strata can be refrigerated, covered, for up to 3 days. Reheat in 300-degree oven for 10 to 15 minutes or until heated through. Makes 10 servings. To soak bread: Place bread in 13-by-9-inch ...

Rain coverage increases through much of Saturday morning across northern Utah, with periods of showers and thunderstorms.Rain will begin pushing northeast arou Summit County man holds home intruder at ...

Created by Karlene Karst, a B.C.-based nutritionist and author of This Kitchen is for Dancing, this dish is billed as being both “delicious” and “healthy.” Featuring a sliced loaf of bread, the ...