Learn how to make Japanese-style Dry Curry Rice, a quick curry dish with ground meat, vegetables, mushrooms, warm spices, and ...

Cauliflower on its own can incite an explosion of opinions, with preferences ranging from roasted to raw or spun into a soup. But this simple and easy prep––first steamed, then roasted beneath a ...

Learn how to make a comforting curry chicken with tender carrots in a rich, aromatic sauce. This homemade recipe combines ...

Fusilli and blistered tomatoes in a spicy, tangy-sweet red Thai chili sauce are topped with a juicy baked salmon fillet in our quick and easy fusion recipe.

Add a touch of Indian flavor to your salmon with this simple curry sauce. Pan roasting is faster than oven roasting and gives similar results. The salmon is served with basmati rice. Basmati rice has ...

Okay, I’ll admit it: as much as I love curry, I rarely make it at home—unless it’s the zhuzhed-up chicken-and-vegetable version made with the mild Japanese curry roux blocks I grew up with (or the ...

Add a touch of Indian flavor to your salmon with this simple curry sauce. Pan roasting is faster than oven roasting and gives similar results. The salmon is served with basmati rice. Basmati rice has ...

Creamy, fragrant, and packed with bold flavor — this Thai red curry is the perfect comfort dish that feels like takeout but ...

Cook cardamom pods, cinnamon pieces, bay leaf, mustard seeds, coriander seeds, fennel seeds, cumin seeds, fenugreek seeds, and whole cloves in a medium skillet over medium, tossing or stirring often, ...

This story is part of the 2018 Feel Good Food Plan, our two-week mind-body-belly plan for starting the year off right. My ideal weekday dinner involves some version of crispy ground meat, rice, and ...