Homemade pie dough can be intimidating, but some tips make it a much easier task. This easy hack uses a common baking ...

If only pie recipes asked you to roll the dough into an amoeba shape. I’m excellent at that one. But perfect circles or rectangles of dough? That takes a few reps. Pies, cut-out cookies, cinnamon ...

The Zulay Danish Dough Whisk helped a professional chef learn to love baking. At just $9, it’s better than a traditional ...

Divide dough into as many portions as desired. To shape each loaf: 1. Flatten the ball of dough into an oblong. Let stand 10 to 15 minutes to make dough easier to handle.

Bakers around the world have come up with special tips and tricks to perfect cookie recipes. From adding cayenne pepper to chocolate chip cookies, which is one of Martha Stewart's best tips for baking ...

Now, with one or two fingers and a thumb, lift an edge, fold it into the middle and press down. Make an eighth turn of the dough, pick up the edge at the side of the fold you just made and press into ...