A basic cinnamon roll dough is easily transformed into a beautiful star (or snowflake) shape known as Star Bread. Inspired by ...

Note: This recipe offers two shaping techniques: for a free-standing babka in the Israeli Kranz cake style, or the more conventional loaf. The basic dough recipe is from "Artisan Breads Every Day" by ...

St. Patrick's Day, to catch the spirit of the Irish celebration. If you don't have fancy cookie cutters, use regular round cutters and do a little simple artwork with a pointed knife, if you wish.