This recipe from Helen Goh’s “Baking and the Meaning of Life” brings a cheesy, peppery slice to any gathering.

The easy savory bundt cake, or ciambellone salato, is a go-to in Italian kitchens. Really. It's all about that rustic simplicity. And look, this dish skips the whole yeast rising thing, so no waiting ...

Originally containing a pound of each of its four basic ingredients, pound cake is a classic dessert loaf that is decadently dense and moist, thanks to a large proportion of butter. Now you can find ...

There’s a vicious rumor that sugar is killing us, and the last thing you want is your wedding cake – that sweet confection of love – to be an engine of death. So what’s a girl to do? Well, you could ...

Discover a creative twist on traditional meals with a cake made entirely out of beef This savory recipe is perfect for ...

When done right, fried, powdered sugar–doused funnel cake is definitely not overrated. But it’s also not a snack known to be particularly innovative or classy: It still sports a sheen of peanut oil.

Funnel cakes are special sweet treats that are enjoyed by young and old alike. I will never forget the first time I tasted a funnel cake. This special treat reminded me of beignets that I enjoyed in ...

Growing up, our family kitchen had some sort of sugary treat at the ready at any given time — and to this day, still does. Both of my parents have always had an extreme love of sweets. And that seems ...

King Cake, the sweet oval-shaped pastry topped with icing and sprinkles, used to be a New Orleans curiosity. Then, it got more attention as bakers appeared on TV shows, and began to ship their cakes ...