American cheese is classified as a “cheese product” because it’s typically made from a blend of cheese. Sargento’s new natural American cheese actually fits the definition of “cheese.” Our editor says ...

It took 10 years to develop the perfect recipe for this melty cheese. American cheese has a signature soft texture, mild and ...

The three new product varieties include spicy shredded cheese, cheese and cracker shareables, and a natural American cheese. Spicy shredded cheese includes Frank's RedHot and Cholula hot suace ...

Sargento has issued a recall for some of its cheese products sold in 15 states due to potential listeria contamination. Listeria is type of bacteria that can lead to a potentially deadly infection in ...

The recall is linked to a much larger investigation of California-based Rizo-López Foods. Karla is a lifestyle journalist with more than 20 years of experience in food, drink and travel coverage. She ...

It took 10 years to develop the perfect recipe for this melty cheese. Tim Newcomb is an award-winning journalist who has traveled the world covering a variety of topics. He’s been a regular ...

Our editor gave it a try and shared her thoughts. Reviewed by Dietitian Emily Lachtrupp, M.S., RD American cheese is classified as a “cheese product” because it’s typically made from a blend of cheese ...

American cheese has a signature soft texture, mild and creamy taste, and ability to easily melt that make it immediately recognizable. At a mass scale, these attributes have largely been thanks to the ...