Well-aged, high-end rum is a growing category that has crossed over in terms of appeal to many whiskey drinkers and ...

Forbes contributors publish independent expert analyses and insights. Claudia Alarcón covers food, drinks and travel in places near and far. Premium rums are having their day in the limelight, and ...

For years I always thought of rum as a warm-weather drink. Distilled from sugarcane or molasses, a rum cocktail (or a neat pour) just feels tropical, even if there isn’t a palm tree in sight. But ...

Dark rum is a great fall sipper to have on hand thanks to the mix of dark fruit, sweet caramel, and warming spicy notes usually found in their flavor profiles. Dark rums also make for some killer ...

Like a strenuous curling match, or Joe Biden giving a speech on national security, rum is often not taken as seriously as it should be. Of course, this dismissive attitude has much to do with the ...

As a spirits judge, I get to drink a hell of a lot of dark, gold, white, black, and flavored rum throughout the year. As with everything in this old world of ours, it can’t all be good, and often it’s ...

When one thinks of rum, images of pristine tropical beaches, drunken pirates, and tall drinks in kitschy ceramic mugs often come to mind. None of those ideas are necessarily wrong, but there's a lot ...