Being a multicultural first generation American growing up, we always had a hodgepodge of food from different cultures, as ...

For me, the most sublime pork roast imaginable is one that is cooked for a very long time at a very low temperature until the meat is so tender that it falls apart if you look at it and exhale. First ...

A pork shoulder roast is like Gracie Hart in Miss Congeniality: tough at first, but give it some time and it’ll transform into a beautiful, unforgettable dish. We often braise this cheap cut of meat ...

There are two equally simple techniques you can use that result in two very different types of roast. One results in a pretty moist shoulder with cracklings, the other produces incredibly moist meat ...

ON TIME/UNDER BUDGET: Pulled pork sandwiches, tacos, soups and stews are among the ways the meat can be used The cheapest cuts of meat always take the longest to cook. Filet mignon? Ready in minutes.

Pork loin and pork shoulder are two popular choices since they are versatile cuts that can be prepared in many ways. Both are great for roasting, braising, slow-cooking, and stewing, they're even ...

The crowd always goes wild for this sweet-salty, fall-apart-tender roasted pork shoulder, and it's basically impossible to mess up. Layers of duck, two kinds of sausage, a hearty ragout, and beans ...

What To Serve With Smoked Pork Shoulder Roast. Now for me, the question of what sides we want for dinner is almost as bad as what’s for dinner. I mean, the main dish is decided on. These side dishes ...

Last spring, I had the chance to visit Mad Jacks Mountaintop BBQ in Cloudcroft for a story I was writing for New Mexico Magazine‘s July issue. James Jackson, owner and pitmaster of Mad Jacks, has a ...