Brilliant for its color (an uplifting chartreuse) and its flavor (citrusy, herby and with a clear jalapeño kick). By Melissa Clark Credit...Christopher Testani for The New York Times. Food Stylist: ...

Most roasting pans come with a rack that elevates the chicken for better airflow, allowing it to cook and brown more evenly. But the French know that you don't need a rack to do the job. Plus, most ...

With horseradish-Cheddar tuna melts and vegan tantanmen for the coming week. By Sam Sifton Credit...David Malosh for The New York Times. Food Stylist: Simon Andrews. Good morning. It was peak cherry ...

Ireland's obsession with the chicken fillet roll is a testament to the nation's love for simple, flavorful, and convenient food. This humble creation brings together a perfectly cooked chicken fillet, ...

You grab that golden rotisserie chicken from the grocery store and think, "This is basically the same as roasting at home, right?" Well, not exactly. While both methods will get you delicious chicken, ...

This roasted chicken is a great comfort meal that will be on repeat throughout the fall and winter. The dish is layered with the warm spices in apple butter and complemented by the aromatic notes of ...

Our commitment to hunting down the best fast food chicken sandwich knows no bounds. We’ve already launched an extensive investigation in search of the best chicken sandwich build — it’s Popeyes, no ...