It takes just 20 minutes and three ingredients—beans, marinara sauce, and cheese. You can add your favorite pizza-inspired toppings to make it your own. Leftovers reheat very well and keep for up to a ...
I have finally entered my bean era—you can find me eating fried garbanzos for breakfast, creamy gigante beans for lunch, or sultry Ayocote Negro black beans for dinner just about every day of the week ...
After the holidays, our pants a little (or a lot) tighter than they were a month or two ago, we’re all craving something lighter. Or at least we’re supposed to. At the moment, I appear to be holding ...
Before this year’s presidential election, before the coronavirus pandemic, before TikTok, before the long fight for marriage equality was won — join me as I zoom all the way back to the fall of 2014.
For a high-protein twist on pizza night, try this Cheesy Bean Pizza Skillet. It’s basically pizza in a skillet minus the crusty dough— creamy, marinara-coated butter beans are topped with melty ...
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