Plants need phosphorus to grow. Farmers’ use of mineral phosphorus fertilisers has greatly increased soil phosphorus fertility and, consequently, crop yields. However, these fertilisers are made from ...
If phosphorus stayed locked in the soil, farmers would have wasted money on fertilizer they didn’t need. And excess phosphorus in soil can hinder the uptake of essential plant micronutrients and alter ...
On an overcast day, Roger Sylvester-Bradley walks along a hawthorn hedge, collecting a thick rind of mud on his leather boots, before stepping into a gently sloping field of barley. He stoops to pluck ...
Farmers across Africa are faced with eroded, phosphorus-limited soils, leading to low crop yields, despite having some of the world’s richest phosphate deposits in Morocco. Soil scientists at Mohammed ...
Disrupting Earth’s chemical cycles brings trouble. But planet-warming carbon dioxide isn’t the only element whose cycle we’ve turned wonky—we’ve got a phosphorus problem too. And it’s a big one, ...
Most phosphorus in the environment is in an organic form that plants cannot directly use, and traditional understanding suggested only enzymes could convert it into the bioavailable inorganic form.
Toluwase Olukayode studies at the Global Institute for Food Security, University of Saskatchewan. University of Saskatchewan provides funding as a founding partner of The Conversation CA. University ...
Disrupting Earth’s chemical cycles brings trouble. But planet-warming carbon dioxide isn’t the only element whose cycle we’ve turned wonky—we’ve got a phosphorus problem too. And it’s a big one, ...