Escoffier Celebrates 2,700+ Online Culinary Graduates Amid Rising Demand for Skilled Culinary Talent
Flexible, skills-based programs, professional chef-guided instruction and required industry externships can prepare students ...
SKILLS THAT WILL LAST A LIFETIME. ONE MEAL AT A TIME. THAT WORK IS A KEY INGREDIENT TO SECOND HARVEST FOOD. BANK OF CENTRAL FLORIDA’S MISSION TO END HUNGER AND FEED. HOPE. THE NONPROFIT, 16 WEEK ...
Enrollment at L.A. Trade-Tech’s culinary program has been climbing in recent years. Recent graduates say the program offers career-boosting training at a dicey moment for eateries. It has been a ...
Project Renewal's Culinary Arts Program is not just about creating delicious dishes – it's about transforming lives, particularly those of New Yorkers, and most notably, our honored veterans. Within ...
GULFPORT, Miss. (WLOX) - Some of the culinary students at Mississippi Gulf Coast Community College are seasoned chefs. Others are new to the kitchen. “We’ve got students who have been in the industry ...
PORTSMOUTH — Can there ever be too many cooks in the kitchen? At Great Bay Community College, award-winning chefs from Portsmouth and the school's leaders are looking to recruit the next wave of cooks ...
AUSTIN (KXAN) — The Central Texas Food Bank is ramping up its culinary training program to help combat food insecurity and provide job opportunities in the food industry. The program aims to equip ...
Chicken and steak were on the menu last week during Manna soup kitchen’s cooking competition, which marked the end of the nonprofit’s four-week teenage culinary program. Students split into two teams ...
When 66-year-old Elliot Stern arrived in 2019 to take over the leadership of Saddleback College as president, he almost immediately began to rethink what would get built on the community college’s ...
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Undeterred by tough restaurant times, students are lining up for this college culinary program
It has been a brutal stretch for L.A. restaurants. Since 2023, hundreds of notable spots have shuttered amid escalating costs for food and labor, and a weakening economy. More recently, the local ...
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