CMPA should be differentiated from other diagnoses, including allergic reactions to other foods (e.g., eggs, soy, and wheat) or environmental substances, infection, anatomic abnormalities, metabolic ...

Please provide your email address to receive an email when new articles are posted on . Children who were introduced to cow’s milk protein early and consistently experienced a reduced risk for ...

This article was originally published on Undark. For Taylor Arnold, a registered dietitian nutritionist, feeding her second baby was not easy. At eight weeks old, he screamed when he ate and wouldn’t ...

For Taylor Arnold, a registered dietitian nutritionist, feeding her second baby was not easy. At eight weeks old, he screamed when he ate and wouldn’t gain much weight. Arnold brought him to a ...

Please provide your email address to receive an email when new articles are posted on . Children and infants with cow’s milk allergy tolerated an extensively hydrolyzed whey-protein formula, providing ...

Many infants in some countries are misdiagnosed with allergy to cow, sheep, or goat milk, and they're prescribed specialized formulas they don't need, according to a consensus study. "Milk allergy ...

Recent research continues to elucidate the potential of donkey milk as an alternative dietary option for individuals, especially children, who suffer from cow’s milk protein allergy (CMPA). With a ...

Early introduction of allergens significantly reduces IgE-mediated allergies in infants, promoting oral tolerance. Historical guidelines recommended delaying allergen introduction, but recent research ...

Milk offers numerous health benefits, but it's not suitable for everyone. Individuals with lactose intolerance, milk protein ...

In allergic colitis, the immune system overreacts to the presence of specific proteins, often through breast milk or infant formula. It causes inflammation in the colon, leading to symptoms such as ...

HOW TO TAKE THE POST-TEST: Click here after reading the article to take the post-test on myCME.com. The prevalence of food allergy has been as high as 19% to 35% by parental reporting in epidemiologic ...