Australian manuka honey is at least as powerful against bacteria as the more commonly known New Zealand variety, researchers have found. A team led by Professor Liz Harry at UTS has studied more than ...

Q: What is your take on manuka honey? A: Manuka honey is not a brand of honey; rather, a specific type of honey from New Zealand made from bees that pollinate the flowers of the manuka bush. The ...

Honey has been around forever, but it has reemerged in modern times has both a “superfood” and medicine with tons of health benefits. As with most products, there is a range in the quality — and ...

Manuka honey’s powerful properties can help combat infections, heal wounds, clear up skin conditions and give a daily energy boost. Such is the attraction and golden aura of New Zealand’s magical ...

Manuka honey from New Zealand is already established as a valuable antibacterial agent, particularly for treating slow-healing wounds. Now scientists will test the potential of honey derived from ...

Soaking collagen scaffolds in manuka honey could increase their ability to produce minerals and promote osteogenesis, yet the scaffolds offer little resistance to bacterial infection, according to ...

Crucially, there are no reported cases of bacteria developing resistance to honey Manuka honey is often touted as a “superfood” that treats many ailments, including allergies, colds and flus, ...

What does Queen Cleopatra and a queen bee have in common? A love of honey! As far back as ancient Egypt, humans have been using the sweet stuff in everything from immunity-boosting tonics to ...

If your new year began with a splutter or a cough as opposed to a bang, you are not unusual. A particularly tough winter season has seen myriad respiratory viruses and bugs circulate, with a more ...