Tasting Table on MSN
The Pie Recipes That Turn Out Better With Hot‑water Crust (And Why)
What is a hot water crust and when should you use it versus a traditional pie crust? Here's everything you need to know about ...
For buttery, flaky pie dough every time, follow the advice of Sarah Carey. I really love to make pie, and I am quite good at it. In fact, many people would say they consider me an "expert." To that I ...
Tasting Table on MSN
Working butter into pie crust is a breeze with this handy tool
Making pie crust from scratch requires attention to detail. The butter needs to be just right or everything will go astray; ...
Q: Many, many years ago, I found an easy recipe for pie crust on the back of Wesson oil. I used it until the ready pie crusts came out. Now my grandchildren are asking me to make the pie crust from ...
Fresh mixed berries make the ultimate filling for summer pie. The secret is to pre-cook the blackberries. Pie is made in stages, and you can do a lot of it in advance, which makes the process more ...
Tasting Table on MSN
The best pie plate material produces crisp crusts and prevents soggy bottoms
Making the perfect pie from scratch requires precision and patience. If you want to ensure crisp crusts and no soggy bottoms, ...
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