Smoked meat is undeniably delicious, especially in chili. Instead of using liquid smoke to simulate that flavor, try this ...

This spicy chili combines ground beef, kidney beans, chili beans, tomatoes, and fresh vegetables in a rich, savory sauce.

A Texas-Style Bowl of Red Chili is made with ground beef, tomatoes, green chiles and spices but no beans. When I was thinking of a recipe to start the new year off, I thought for a second about the ...

Many recipes call for rinsing canned beans before making chili, but there's a good reason why you should consider skipping this common step.

These 5 store-bought beans are shopper-approved for homemade chili, from chili-seasoned beans to kidney beans.

, the end result is universal: hearty, comforting, and most importantly, thick. The worst penalty in football isn't pass interference—it's watery chili. Without a sturdy foundation, all of your ...

I make chili almost every week when I’m at home in the winter. It’s particularly gratifying to make it with elk meat I’ve harvested myself and homegrown peppers and tomatoes. We use 11 ingredients and ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. The word “chili” can mean a lot of different ...