Amagwinya (fat-cake) is one of South Africa’s traditional dishes. From my knowledge and experience, it is something very easy to make but many people still get it wrong. It is bread dough deep-fried ...

Magwinya are a delicacy that have been enjoyed in South Africa for many years. Many people eat them on their own, but others love to eat them with some atchar, polony, cheese and a variety of spreads.