According to a government report, in London food waste accounts for nearly 20% of domestic waste. Whereas bones, egg shells, banana skins and the like are unavoidable, a lot of the waste can be ...

It is noisy, dusty and smells, unsurprisingly, like your bins. Conveyor belts carry cans, bags and cardboard all around us. Machines scrape and shake thousands and thousands of bits of rubbish. We are ...

As the world starts to reckon with the Intergovernmental Panel on Climate Change’s dire climate warnings, a good place to begin is food waste. Every year, one-third of the food produced globally for ...

Food waste has often been regarded as an inevitable by-product of today’s food systems, but tackling it is emerging as a critical lever for climate change mitigation, improved resource use and ...