Did you just host a family cookout or big dinner party and now you find yourself with a few extra cooked steaks? Whether it’s a perfectly grilled flank steak, a couple of seared rib-eyes, or even a ...

Planning your weekly meals is an art of making sure you have the right ingredients, enough of them, and ways to use up any leftovers. Especially for waste conscious home cooks, throwing away food ...

Whenever we crave steak, this dish is always what we want to make. It comes together quickly and is so full of flavor. It makes us forget chicken fettuccine Alfredo ever existed. If you want the steak ...

Weeknight dinners don’t get any easier—or faster. Even better, this takeout favorite clocks in at fewer than 230 calories per serving. Serve with white rice. Who knew a meal this filling could also be ...

There's no denying that a well-cooked steak makes a delicious meal. And luckily, it's also the gift that keeps on giving. The ...

Leftover steak can be diced and used to make a hearty and flavorful soup. Tips from 1919 suggest repurposing leftovers instead of discarding them. Avoid refrying meat; instead, simmer it with ...