Grill your potatoes and replace mayonnaise with Yemeni-inspired z’hug dressing. It’s a great side dish for summer.

What began three years ago as a dare from Jewish Journal editor David Suissa to Rachel has turned into this incredible Sephardic Spice Girls project. In a labor of love, we have recorded family ...

PHOENIX (Stacker) - Jewish cuisine has long been influential in the U.S. and global food culture. Diaspora brought traditional Jewish foods across the world: Over centuries and continents, Jewish ...

Add Yahoo as a preferred source to see more of our stories on Google. I found simple Jewish dinners and zhuzhed-up riffs alike, so there’s something for every need. All of these recipes are easy ...

Potato and Tomato Gratin is based on a dish from “Cucina Ebraica,” a cookbook by James Beard Foundation Award winner Joyce ...

Dana Shrager, founder of DanasTable.com, grew up in a “very foodie household.” “My mother was an amazing cook,” Shrager, who specializes in Jewish holiday recipes and healthy-ish dinners, told the ...

The Jewish Festival of Lights, or Hanukkah, is fast approaching (December 7 to 15, 2023). We’re looking forward to playing dreidel (and winning gelt!), lighting the menorah with loved ones, and, of ...