Yewande Komolafe’s coconut fish and tomato bake boasts 4,000 reviews and five stars, and takes just over half an hour to make. By Mia Leimkuhler Credit...Linda Xiao for The New York Times. Food ...
Munchies - Video on MSN
How To Salt Bake a Fish with Nick Murphy and Magnus Reid
Salt baking a fish is way easier than you think. This seemingly complex preparation isn't so bad, and it yields a very moist and flavorful fish. Magnus Reid, the chef of London's Legs Restaurant, ...
Earlier this year, The Columbian’s co-owner and editor, Will Campbell, lent me a precious relic: a Columbian employee cookbook from 1993. As the brainchild of The Columbian’s Wellness Committee, it ...
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