Description: Learn how to cook steak perfectly every single time with this easy-to-follow recipe where steak is seared in a ...

Reverse searing a tomahawk steak in the oven creates an evenly cooked, juicy interior with a beautifully caramelized crust. By slow-roasting the steak first and finishing it with a sizzling cast iron ...

You don’t need to spend a ton of money at a fancy steakhouse to enjoy a juicy, perfectly cooked steak. It’s easy to cook steak at home using just a few basic pantry staples and an oven. Building ...

Cooking a ribeye perfectly every time can be tricky, but chef David Raines shows how easy it can be. Raines, a chef trained in Michelin Star restaurants and owner of The Flora Butcher in Flora, said ...

Place oil, tomatoes, red bell peppers, onion, garlic, parsley, oregano, and sugar in a saucepan and season with salt and pepper to taste. Spring to boil, reduce heat and simmer for 15 minutes. While ...

Cooking the perfect steak is a challenge many home chefs struggle with. But the 3-3-2-2 rule is a simple, pro-approved method ...

Cabbage steaks, the savory warmed-up relative of the wedge salad, are thick-cut discs of cabbage taken from the center of the vegetable. Many cabbage steak recipes call for relatively quick roasting ...